Seasonal changes can be a stressful time for some people, and food can then serve as an escape. There are different types of stress, including acute, short-term stress, and chronic stress, which persists over time. Both lead to hormonal changes (e.g., adrenaline, cortisol) that can influence eating behavior.
Stress and Diet
The Nutrition Source, a nutrition reference based in the Department of Nutrition at the T. H. Chan School of Public Health at Harvard University, explains that stress can lead to behavioral changes that may impact eating habits:
- The stress increases the body's needs for energy and nutrients.
- Les personnes souffrant de stress chronique peuvent avoir des fringales pour des aliments réconfortants (ex.: aliments hautement transformés, riches en gras, en sucre et en calories).
- Les personnes stressées peuvent manquer de temps ou de motivation pour préparer des repas nutritifs et équilibrés. Elles peuvent aussi sauter ou oublier certains
- Stress can disrupt sleep, leading to fatigue during the day. To cope with this fatigue, some people may turn to stimulants (e.g., caffeine, high-calorie snacks).
- During acute stress, adrenaline decreases appetite.
- During chronic stress, high levels of cortisol can cause cravings, especially for foods high in fat, sugar, and calories, which can lead to weight gain. (See the article:Does stress harm your weight loss?)
- The cortisol promotes the accumulation of fat in the abdominal area, which is associated with insulin resistance and an increased risk of type 2 diabetes (See the article:Type II diabetes), cardiovascular diseases, and certain breast cancers.
- The cortisol decreases leptin levels, a hormone that promotes satiety, and increases ghrelin levels, a hormone that stimulates appetite.
Some tips for managing stress without using food
-
Engaging in physical activity
Exercising can help reduce stress by lowering blood pressure, muscle tension, and stress hormone levels. The World Health Organization recommends that adults engage in at least 150 to 300 minutes of moderate-intensity aerobic physical activity per week. (See article:Combating depression, anxiety, and stress through sports? )
-
Having good sleep hygiene
Poor quality sleep can be a stress factor. Indeed, some studies observe that lack of sleep increases cortisol levels. The National Sleep Foundation recommends that healthy adults sleep between 7 and 9 hours per night.
-
Limit your caffeine consumption
Caffeine can increase stress and disrupt sleep. Health Canada recommends that healthy adults do not consume more than 400 mg of caffeine per day, which is equivalent to about three cups of coffee. For pregnant or breastfeeding women, they should not exceed 300 mg of caffeine per day, which is equivalent to about two cups of coffee.
-
Practicing relaxing activities
Relaxing activities such as yoga, meditation, or deep breathing can help reduce stress. (See articles:Anxious? Here are some tips to reduce your anxiety levelas well asThe Benefits of Yoga and Simple Poses)
-
Practicing mindful eating
Stressed individuals may eat without truly being aware of what they are consuming. Mindful eating aims to counteract this situation by encouraging people to engage all their senses to taste and appreciate food, to pay attention totheir physical signals of hunger and satiety and to choose foods that are both satisfying and nourishing for the body. This practice can help raise awareness of the emotions that impact eating behavior and find other strategies besides food to manage these emotions. (See the article:What does Intuitive Eating look like in winter?)
References
- https://www.unlockfood.ca/en/Articles/Alcohol/On-the-menu---good-mental-health.aspx
- https://www.unlockfood.ca/en/Articles/FAQ/Mental-Health-FAQ.aspx#st
- https://www.hsph.harvard.edu/nutritionsource/stress-and-health/
- https://apps.who.int/iris/bitstream/handle/10665/337003/9789240014862-fre.pdf
- https://www.sleepfoundation.org/how-sleep-works/how-much-sleep-do-we-really-need
- https://www.thecenterformindfuleating.org/resources/Documents/principles_handout_1_22.pdf
- Geiker, N., Astrup, A., Hjorth, M. F., Sjödin, A., Pijls, L., & Markus, C. R. (2018). Does stress influence sleep patterns, food intake, weight gain, abdominal obesity and weight loss interventions and vice versa?.Obesity reviews: an official journal of the International Association for the Study of Obesity, 19(1), 81– https://doi.org/10.1111/obr.12603