Marinade de poulet aux herbes

Enhance the flavors of chicken with this marinade, ready in just a few minutes.


Preparation time: 10 min
Servings: for 4 chicken breasts



  • 1 cup of Greek yogurt
  • Juice and zest of a lime
  • 2 tbsp. tablespoon ofbasil olive oil
  • 1/4 cup chopped dill
  • 1/4 cup chopped basil
  • 1/4 cup chopped cilantro
  • 1 C. teaspoon chopped garlic
  • Salt and pepper



  1. Mix everything and put 3/4 of the marinade in a Ziploc bag with the breasts.
  2. Leave to marinate overnight or for a few hours.
  3. Keep 1/4 of the marinade as a sauce when serving.
  4. Serve with your favorite side dishes grilled on the BBQ.

Never too many marinade recipes 😉



This recipe is a creation of the Olives et Gourmandises collaborator, CHIEF MAYER


RecettesRecettes huiles d'olive et vinaigres balsamiques

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