Organic, Raw, Vegan, gluten free, GMO free, dairy free, preservative free, in soy and lecithin, cold pressed.
The crème de la crème of chocolates, raw, surprising. 3 ingredients only!
A bold statement of fiery passion: The world's most valuable volcanic pistachios, dark chocolate and unrefined cane sugar are combined on low heat to deliver an initially musky bar and then, as the nutty flavors slowly open, opulent, buttery and rich.
These are not ordinary pistachios. They grow in the foothills of Etna, the most active volcano in Europe. Since they are only harvested once every two years to improve quality and give trees time to rest, they are rare. In addition, they are never irrigated either. As a result, they display a more intense and richer taste than pistachios from other regions, while the lava-rich soil results in a superbly moist, smooth, fresh and resinous palate, loved by chefs around the world.
They are so special that they also look different: emerald green with dark purple skins, they are as intense in color as they are in fragrance.
Pistachios are a healthy and smart choice as a plant-based protein solution. Rich in protein, antioxidants and dietary fiber, they also provide 15 of the recommended daily value of vitamin B6, phosphorus, thiamine and 20 copper. Like olive oil, pistachios are low in saturated fat and more polyunsaturated and monosaturated fat, which helps regulate the amount of cholesterol in the blood..
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