No poutine without the traditional brown sauce, which is instantly recognizable by its rich color and characteristic taste.
Berthelet's homemade recipe allows you to concoct a simple, Gluten-Free, quick and professional sauce. Fries, squeaky cheese curds and that’s it! You are free to add other toppings for a personalized version.
Ingredients:(one bag makes 4 liters of sauce)
Corn starch, modified corn starch, salt, corn flour, hydrolyzed corn and canola proteins, sugar, glucose solids, tomato powder, canola oil, celery powder, onion powder, caramel powder ( sulphites), paprika, disodium inosinate, disodium guanylate, spices, garlic powder, citric acid, spice extracts.
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